We're excited to announce a delicious new addition to our award-winning breakfast menu! Freshly Baked, a local Liverpool supplier, now provides us with their artisan sourdough, taking our offerings to a new level. Known for its perfect texture and flavour, this sourdough will elevate your breakfast and brunch experience like never before. Whether you're a long-time fan or new to the scene, come down to Dale Street and taste how we're constantly raising the bar in Liverpool's breakfast and brunch culture. Don't miss out!
Our amazing sourdough supplier: Carmine Italian Bakery
11a Jesse Hartley Wy, Park Central, Liverpool L3 0AY
Hours:
- Thursday: 8 am – 5 pm
- Friday: 8 am – 5 pm
- Saturday: 8 am – 4 pm
- Sunday: 8 am – 4 pm
- Monday: 8 am – 5 pm
- Tuesday: 8 am – 5 pm
- Wednesday: 8 am – 5 pm
Follow them on Instagram @pd_carminebakery for more!
